Menu
The business
Located in Cali, the restaurant specializes in authentic Indian cuisine and has a capacity of 50 people.
The establishment boasts a strong and loyal customer base, serving approximately 300 customers monthly, with the majority opting for dinner services.
The business shows a solid average ticket size ranging from COP 50,000 to 60,000, indicating a healthy revenue stream.
– It offers additional services, such as home delivery, increasing potential customer touchpoints and accessibility.
Since the current expatriate owner is leaving for personal reasons, this presents an opportunity for a new owner to take over a profitable and well-managed company.
– Comprehensive training will be provided to ensure a smooth transition to the new management, guaranteeing continuity of operations.
The business is profitable with the existing streamlined operations, but also offers potential for expansion under the new ownership.
Products and services
The restaurant offers barbecue wraps, appetizers, a variety of flavorful Indian curries (vegetarian, chicken, fish, pork, lamb, and beef), and a selection of non-alcoholic beverages and wines. It offers both vegetarian and non-vegetarian options. These dishes are very popular with both tourists and local customers.
Structure
Physical assets include kitchen equipment, furniture, and utensils.
Operating in a rented 3-story property with a terrace, located in Casa Amarilla, Cali. The current rent is COP 3 million/month, renewable annually. The new owner can choose to continue renting the property or purchase it from the current owners.
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